Minnesota Valley Unitarian Universalist Fellowship
A liberal religious congregation  in the Minneapolis area

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GREEN  SANCTUARY
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Updated July 21  2010

MVUUF Green Sanctuary News
Mary Ann Dean, Chair
MVUUF became a Green Sanctuary congregation in 2008.
Green Sanctuary Committee Members:
Eric Gabrielson, Lisa Hersherger, Dale Lewellyn, George Fairman, Don Park, Nan Corliss, Glenn Corliss
Advisory but sometimes active members: Monica Williams and Ruth Keely
A Refresher Course in “Green Sanctuary”
Sometimes, when a designation has been around for awhile, we tend to forget why or how it came about in the first place – and what it means to us..

The  Green Sanctuary program was begun by the Unitarian Universalist Ministry for the Earth  (UUMFE. )and is now admininiterd by the Unitarian Universalist Asociation (UUA) and is the first environmentally focused program in UUA history.

Our own Green Sanctuary committee had 12 core members plus our then minister.  The mission was to engage the interest of  the entire congregation, receive their support and work toward the final prize – the designation of a “Green Sanctuary” for our Fellowship.

After a few years of intense work through example, education , fairs, exhibits and on and on, we achieved the much wanted certificate in 2008.  And that may have been the easy part!

Attaining the certificate doesn't mean it's all done.  Our obligation is to continue the process and ensure that we do everything in our power to create and maintain a green atmosphere in our bulding, our activities, the food we buy and in our lives in general...

Not so easy in these days of increasing prices for environmentally friendly cleaning products, paints, paper products,  and particularly, food.

We just hope that each of you can help in some small way to maintain the greenness of our little corner of the universe.  You can find ways to help via handouts on the Green Sanctuary Table in the Social Hall – or by contacting  a committee member. Kermit may be correct in stating that it is not easy being Green – but we've done it and with your help, can contine!

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Our Fellowship is Green and Clean!
                                                                                                          
Here is a list of the products that we use in the Fellowship that both clean and are Green:
  1. Restore All Purpose Cleaner
  2. Restore Gentle soap (Hand Soap)
  3. Restore Dishwashing Soap
  4. Restore products are available at all coops, Fresh and Natural, Whole Foods, a few Cubs, Festival, Coburns.  Restore is made in St. Paul; the CEO is a fellow UU at First Universalist, Laurie Brown.  These products get preference because transportation costs are lower from a local company.
  5. Seventh Generation, Planet. Dishmate  Dishwashing soap (whatever is on sale)
  6. Seventh Generation Dishwasher soap (experimenting now) 
  7. Seventh Generation or Restore multipurpose cleaner (glass, walls, cabinets
  8. Vinegar,water, few drops of detergent for home-made glass cleaner 
  9. OxyClean - sanitizer, scrubber, floor cleaner etc.  NO CHLORINE - as effective as Chlorox .
Seventh Generation has been around for over 30 years (I've used it for 25). There are other earth-friendly products but these have been around the longest and we find them to be very effective.  They can be a bit pricey, but we find they go farther and we always look for sales to stock up. 

Our wonderful custodian, Kathy Zimmer has been using these products for over two years and loves them.  She also has stated that she is grateful that we use products that clean but do not harm her health.  Try them - you'll like them!  For questions, contact Mary Ann Dean, mdean6@comcast.net.

What IS a Green Sanctuary?

For those of you new to the church – or those who have forgotten -   here's a brief rundown of what Green Sanctuary is and how it came about.

:In 2006, MVUUF, by way of a congregational vote, determined that we wished to become a Green Sanctuary  thus committing us to  promoting and living a Green lifestyle within our building.   This process was begun by  Lisa Herschberger and her hard-working committee.  I enterd the scene about 2 ½ years ago; we continued the process and  attained the certifiction in 2008.

One thing being Greenp involves is  using no petroleum based products if substitutes are available.  This means no Dawn, Palmolive, etc for dishwashing, no SoftSoap or antibacterial soap for handwashing – and  basically none of the major  brand-name cleaning products.  Our wonderful custodian, Kathy Zimmer (who keeps our building spotless) uses no toxic products – and no petroleum based products.  Mark Clary (Operations Manager), Kathy and I have worked together to find altenatives that are healthy for  us and  our planet -  and effective.  It can be done – and it's not rocket science.
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Green Sanctuary Certification
Green Sanctuary
Certification


MVUUF Green Sanctuary Projects
 We are collaborating with these oraganizations and others in these efforts.   We urge everyone's participation - with whatever time and talents you can share.
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GREEN CORNER
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Did you know?
Major cleaning products are made with petroleum?  Using “Green products like “Restore” and Seventh Generation can reduce petroleum usage.(Mary Ann Dean)

Nearly half of the total amount of water used annually in the U. S. goes to grow feed and provide drinking water for cattle and other livestock.  Producing a pound of beef protein often requires up to fifteen times more water than producing an equivalent amount of plant protein. (Francis Lappe - Diet for a Small Planet )

Each weekend, about 54 million Americans mow their lawns, using 800 million gallons of gas per year and producing tons of air pollutants. A traditional gas powered lawn mower produces as much air pollution as 43 new cars each being driven 12,000 miles.

Under a little-known international treaty called the Convention on International Civil Aviation,  fuel for international travel and transport of  food, is exempt from taxes, unlike trucks, cars and buses. There is also no tax on fuel used by ocean freighters.

Checking your home's insulation is one of the fastest and most cost-efficient ways to use a wholehouse approach to make the most of your energy dollars.
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COMMERCIALLY GROWN FRUITS AND VEGGIES WITH THE HEAVIEST LOAD OF PESTICIDE
We’ve received questions concerning organic vs. non-organic foods. To help make decisions, The EWG (Environmental Working Group - a well-respected non-profit environmental research group) has created a list of commercially grown fruits and veggies with the heaviest load of pesticide and those with the least. The five worst and most heavily loaded with pesticides are Peaches, Apples, Sweet Bell Peppers, Celery and Nectarines. Those with the least amount are Onions, Avocados, Sweet Corn (frozen), Pineapples and Mangoes For all of those in between and more information, go to Environmental Working Group.
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REUSE, RECYCLE, CONSERVE

 LOOK FOR THE DROP OFF BOX IN THE SOCIAL HALL FOR

  • MERCURY FILLED THERMOMETERS
  • BATTERIES
  • INK CARTRIDGES
  • CELL PHONES
  • BROKEN CFL LIGHTBULBS  (THERE IS A SMALL AMOUNT OF MERCURY)
These items will be dropped off at the Hennepin County Recycling Center in Bloomington or reused. In the case of cell phones, they are dropped off at Creekside Community Center for 911 senior phones. Ink cartridges will be turned in at Office Depot for free recycled paper for the office.

NOTE on plastic bag recycling:
The times they are a'changin'. Six years ago when we offered to accept
plastic bag
s for recycling, there were not many options available. Now, some stores accept them for recycling and better yet, canvas and reusable bags are available just about everywhere. Some stores like Ikea and Whole Foods no longer even provide plastic bags. In light of these changes and the very few we now receive, we will no longer provide recycling. There is information on the Green Sanctuary Table as to where alternatives may be found. Thanks for doing your part before others were even aware!
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COMPACT FLUORESCENT LIGHT BULBS
The advantages of CFLs over regular incandescent light bulbs include both long life and savings in electricity costs.

CFLs should not be thrown away with normal trash. They contain trace amounts of mercury. The amount in them isn’t large enough to pose the users a hazard, but it does become a concern at landfills. Please bring back the used CFLs to the church recycling bin, or bring used CFLs to a local recycling facility.

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GREEN POWER

Buy GREEN Power & Reduce Global Warming and Air Pollution

Did you know that buying as little as $2/month of green power per year can reduce air pollution as much as driving 2,400 fewer miles in a car?  Or that buying 100% of your electricity from green power is like taking a car off the road? 

Green power is electricity generated from renewable, high-efficiency, or low-pollution energy sources, such as wind or solar energy. Minnesota utility customers can buy small amounts of green power or sign up for 100% of their electricity usage from clean energy sources.    It's clean, it's simple to sign up, and it's now available to all Minnesotans! 

Sign Up Today!  It's Simple!

  • Forms for Xcel’s Windsource, Dakota Electric’s Wellspring, and Shakopee Public Utility’s Eco-Energy are downstairs in the Fellowship, along with additional information.
  • Sign-up for as much as you can and put your completed form in the box. 
  • The Green Sanctuary team will send these forms to your utility.
  • If you already buy green power, you can help by signing the Pledge to Support Green Power, displaying a green power window cling, and encouraging others to sign up.
  • You can also contact your utility or look up your utility’s green energy program at  Minnesotans for an Energy-Efficient Economy .  But we’d like to keep track of any new sign-ups 
Xcel’s Windsource program costs $2 per month for each 100 kilowatt-hours used, in addition to your usual monthly electricity charges.  For the average home, a month of 100% green power would cost $6 to $14 more than traditional energy sources.   However, Xcel green power customers signed up for 100% Windsource (all of their electricity from green energy) receive credit for the "fuel cost adjustment" on their bills because wind power costs don’t increase in the same way that coal and gas costs do, so we don’t have to pay for the rising fees on the other fuels.  Several 100% Windsource customers have reported the net result was a 50 percent reduction in their Windsource costs (to roughly $1 per 100 kilowatt-hours). 

Spread the Word!
Tell your friends and neighbors! We need your help to spread the word about the benefits of green power. Let your friends and neighbors know how simple it is to help clean our air

The Committee will tally everyone’s responses, and calculate our total annual carbon dioxide emission reductions.  We’ll communicate our total emission reductions to encourage others to follow our lead.  . 

Buying green power helps our health, environment, and economy: 
· Significantly reduces carbon dioxide, the primary contributor to global warming. 
· Reduces mercury emissions from power plants, which significantly contribute to fish consumption warnings. 
· Helps keep our air clean by reducing small particulates and several other unhealthy emissions. • Helps prevent acid rain by reducing sulfur dioxide and nitrogen emissions 
· Improves Minnesota’s economy, especially in rural parts of the state where farmers can lease their land for wind development.
· Creates additional demand for clean, renewable energy above and beyond any legislative requirements that utilities must meet. 

Minnesota, particularly the southwestern part of the state, has some of the best potential for generating wind energy in the nation. More than 80% of Minnesotans think electric companies should emphasize renewable energy sources, such as solar and wind power, over fossil fuels when generating additional electricity. 
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SUPPORT MINNESOTA FARMS - EAT LOCAL AND SAVE ENERGY
Consumer research shows more and more people are interested in eating locally grown food. There are many reasons: Locally grown food tastes better because it is fresher when it gets to you. Local produce is better for you because it is purchased soon after harvest so the food retains its nutrients. Local food preserves genetic diversity, supports local farm families, a clean environment and benefits wildlife. Eating locally saves on the fuels it takes to truck in your strawberries from California. Read labels and buy the product that traveled the least number of miles. Consumers are in control of what goes on shelves by what we buy.

How does one get more involved? Visit one of the local co-ops. Join a CSA, Community Supported Agriculture and be a member receiving weekly deliveries of organically grown produce and meats during the growing season; Plant an organic garden yourself or share one with your neighbors.

Enjoy eating out? Patronize restaurants that use local organic produce such as Café Twenty Eight in Linden Hills. Buy your homemade ice cream from Pumphouse Creamery locally made at 47th and Chicago in Mpls.

Tell the restaurants you visit you would like to see more local produce on their menus.
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PEACE COFFEE:  Peace Coffee
MVUUF made a decision in 2003 to promote fair trade coffee for our kitchen use. Peace Coffee was chosen for the following reasons:
  • Shade Grown Coffee grown under the shade of other trees provides critical bird habitat and soil nutrients. According to the Smithsonian Migrating Bird Center, shade coffee farms are second only to undisturbed forest in their ability to support bird life.
  • Organic Chemical free farming improves environment and eliminates risks to farmer’s health.
  • Small Farm and the environment Fair trade encourages traditional low impact farming.
  • Fair Trade Purchase of premium Arabica coffee directly from small farmer cooperatives at prices that ensure a just income for coffee growers.
  • Cooperative Goals  Technical training and processing facilities that add value to coffee. Improve community infrastructure, and co-op farmers own the land and make decisions.
  • Peace Coffee is making a special effort to help the farmers hit by the tsunami in the Banda Aceh region of Sumatra by selling a Tsunami Relief Roast. Funds will help provide shelter and food to farmers and their families and also go to rebuilding their processing plant which was severely damaged by the earthquake.
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Green Sanctuary Eco-Hero
Green Sanctuary will be honoring members of our congregation who have gone above and beyond to help us maintain a livable planet.  Dolores Roeder and I served together on a lunch committee for the Women's Group.  We decided to do an “Ethical Eating” Lunch in keeping with our UUA Congregational Study/Action Issue.  It was then I learned about her wonderful organic garden and her environmentally friendly shoreline.  Delores and others who work really hard to help the environment are truly some of  today's heroes.  I'll let our first Eco-Hero describe how it came about in her own words.

Do you know any Eco-Heroes? Someone who actually lives out their green beliefs? Please send  your/their name and a brief description of what is done to mdean6@comcast.com.  We will select a new Eco-Hero in January, 2009.

Mary Ann Dean
Chair, Green  Sanctuary Committee

Original shoreline
Original Shoreline
Restored Shoreline
Restored Shoreline
From Delores Roeder:

When we returned to Minnesota in 1995 we purchased a home with about an acre of land and 150 feet of lakeshore on Clearwater Lake.  The lake side of the house was mowed grass to the sandy shoreline.  The first summer or two we spent way too much time raking weeds from the sand and we also became aware of the advantages to the water quality if we let native vegetation grow along the shore.  We planted a few native shrubs and some native grasses but mostly have allowed it to go back to what likely was here long ago, removing only those species we know to be invasive.  We maintain about 25 feet of sandy beach for the grandkids.  The boathouse is barely visible from the water today as tall shrubs have grown up around it.  At first the neighbors were not happy, but now I notice other more natural shorelines.  We also planted native plants on the hill beside the house which had been mowed lawn.  It's not only better for the lake, it saves time and energy keeping grass green and mowed!
 
The garden is on the road side and is only about 25' X 30' but I get a lot of produce from it.  I have always had some vegetables - even if only a few tomatoes in urban areas (we lived in 8 states)  The soil here was way too sandy, but over the years with lots of added organic material has greatly improved.  We have two composters and compost kitchen waste as well as leaves and weeds.  The compost is tilled into the garden each spring.  I lay soaker hoses along the rows and keep everything well mulched.  Anything that can be tied to a fence so as to take less ground space, is tied up.  I always have extra to send home with our kids, share with neighbors and to add to the freezer.  This year I planted pumpkins in rotting leaves across the road and just let them go.  We had a bumper crop!  I had about 30 different varieties of vegetables in the garden - some planted directly from seed, some I started inside early, some purchased as small plants from the nursery and greens and dill which come each year as volunteers. 

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Early Garden








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